C O V I D - 1 9 U p d a t e
1st April 2020
Hello loyal customers, past, present and future.
As per govt. instruction we are closed to the public, which in some ways was a relief. We would like to say a massive thank you for all the support we have had over the last few weeks.
It was also with great relief that we listened to the announcement that our staff and the staff of affected sectors will be looked after whilst out of work. We couldn’t ask for a better group of people to work for us and in these trying, uncertain conditions they showed their true colours.
The staff here at Circa1924 are launching a volunteer run, non-profit scheme offering delicious, homemade ready meals and a limited selection of basic supplies & deli items to NHS staff at cost price.
Any money raised over cost will be donated to the
Crowdfunder page, Personal Protective Equipment (PPE) for NHS Staff. #Masks4NHSHeroes
We will miss seeing your lovely faces over the coming weeks, but look forward to re-opening, refreshed and better than ever.
In the meantime, keep safe, listen to govt. advice, and we look forward to seeing you on the other side.
Lots of love
The Circa Team xxx
We use local and seasonal ingredients because we know, not only are they fantastic from this part of the world, but it is important to support our independent community of suppliers.
This, along with an incomparable (and very persuasive) wine list from local experts Charles Steevenson’s, make our handsome steakhouse and night spot a game-changing venue.
An independent, ran by passionate people who love what we do.
We look forward to seeing you soon.
"It was one of the best meals I have eaten at a restaurant in my life. It was a culinary masterclass in terms of flavour profile, ingredient choice, seasonality, locality and provenance.
An absolute gastronomic-knockout."
JOFF ALEXANDER-FRYE, GROUP EDITOR-IN-CHIEF
'THE place for lunch'
"...this has to be one of the jewels in the crown of the foodie
scene here in Exeter."
JOHN SHEAVES, CEO
TASTE OF THE WEST
Free Corkage on Tuesdays
Half price on selected steaks & 2 for 1 House Infusions every Wednesday